These are baked up quickly in the oven for that perfect stringy, cheesy appetizer! ;). Thank you for sharing this kind review! 16 (1-ounce) sticks low-moisture, part-skim mozzarella cheese, halved crosswise Preheat oven to 400 degrees. Add comma separated list of ingredients to exclude from recipe. Spray a small baking sheet with cooking spray. Grab your string cheese, and slice each in half cross-wise so you end up with 24 pieces. Give the top of each a light coating of nonstick spray or mist of olive oil (we want that crispy, golden goodness). Required fields are marked *. Notify me of replies to my comment via email. WELCOME! Cover and chill for at least 4 hours or overnight. Mozzarella sticks earned their status among the fried food hall of fame in America during the 1970s and 1980s when popular hang out spots (sports bars and bowling alleys, for example) started serving them to customers. Halve each cheese stick lengthwise. Thanks, Shawnna! vegetable oil, panko bread crumbs, flour, ground flaxseeds, mozzarella and 1 more. The history of our favorite little gooey, cheesy snack is quite interesting. … 1) In a bowl, whisk together the eggs, cream, salt and pepper, set aside. I haven’t heard of this happening before, so I’m not sure what might’ve gone wrong. Lay them in a single layer on a baking sheet and freeze until solid, which should be about 1 hour. https://www.tasteofhome.com/recipes/wonton-mozzarella-sticks How to Make Baked Mozzarella Sticks at home – step by step Line a baking sheet with foil, and lightly spray the foil with nonstick cooking spray. Y’all have a great weekend! When ready to bake, preheat oven to 400 degrees F and place an oven rack in the lower third of the oven. No matter how you feel about football the sport, I think we can all unite around football the culinary genre. Serve warm with marinara sauce for dipping. This is a light version on a classic appetizer. Place the breaded cheese sticks on the prepared baking sheet. TIP: use one hand for the “wet” bowls and one for the “dry” bowls. I appreciate you sharing this, and am glad that I can make it for my husband and myself … no more looking for Mozarella Sticks when we go out to eat. For a recipe that doesn’t involve using tons of oil to fry in, or wraps like egg roll wraps.... these turned out really good. Please listen. Seriously, I loved this. :), Turned out horribly and I put them in for 4 minutes but they burnt at 2 1/2 but it’s all I had to eat for lunch so I ate them. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Family scarfed them up! I just took a look at your Mozarella Sticks recipe and definitely have to try it. If your childhood sleepovers (or late night college festivities) were anything like mine, you likely remember mozzarella sticks as deep fried, greasy, gooey on the outside, and crispy on the outside. Place bread crumbs in a separate small bowl. In a bowl add the beaten eggs. Broil in preheated oven until golden brown, 4 to 5 minutes. Allrecipes is part of the Meredith Food Group. Let’s make BEST mozzarella sticks recipe ever. And watch videos demonstrating recipe prep and cooking techniques. Dip each cheese stick into egg, then press into bread crumbs. Add comma separated list of ingredients to include in recipe. We used string cheese and ranch as dip. Took it out of the oven a lil too early (8mins on ours) so i think i’ll leave it a minute longer next time for that nice melty finish. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Fine. Freeze mozzarella sticks until frozen solid, at least 2 hours. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Slice each piece of cheese in half cross-wise so that you have 24 shorter pieces. You may wonder what is so fancy about a cheese stick. After 3 hours, set up a breading station: Place panko, eggs, and flour in 3 separate shallow bowls. Baked Mozzarella Sticks: Baked Mozzarella Sticks made with a mixture of butter, flour, and shredded part-skim mozzarella, served with warmed marinara dipping sauce. Serve ½ cup sauce with 1 mozzarella … The Well Plated Cookbook is now available! 3) Place the flour on a plate, season with a little salt and pepper and stir together. In a third bowl, add bread crumbs, onion powder, garlic powder, chili powder, and salt … Place cheese back into the freezer for at least 2 hours or overnight (this is a MUST or the cheese will melt before the crumbs turn golden). this link is to an external site that may or may not meet accessibility guidelines. Once your cheese is frozen, place your flour in a shallow bowl. 2) In a shallow bowl, mix together the breadcrumbs, parmiggiano, garlic, italian seasoning, salt and pepper, set aside. … Today I’m sharing a SUPER simple recipe for baked mozzarella sticks … You know exactly what’s in them, making them the perfect tasty snack for kids! Place cheese sticks on prepared baking sheet and spray with additional cooking spray for uniform browning. :). Arrange the plates in line (flour, eggs, breadcrumbs). I’m so happy you enjoyed the recipe, Jules! I will def be making these again and again as they make a great healthier snack or side YUM YUM YUM!!!!!! In a third bowl (select a shallow one), mix your breadcrumbs and seasonings. They’re just as golden and crisp on the outside and delightfully stretchy, and cheesy on the inside as the fried kind. Mozzarella Sticks. Cut the mozzarella into ‘chips’. These baked mozzarella sticks are so easy and will satisfy any cheese craving.This recipe is courtesy of USDairy.com. Use a separate bowl to combine the bread crumbs and parmesan cheese To bread the cheese sticks: First dip the frozen cheese stick into the flour, then into the egg, then into the bread crumb mixture I lightly breaded the cheese with seasoned whole wheat breadcrumbs, as if I were making my favorite Baked Chicken Parmesan. And, of course, they’re still ideal for dunking in your favorite dipping sauce. And the fact that I can prep a big batch to make and eat on demand is a definite bonus!!! I hope you love the recipe as much as I do! Tip the flour into a bowl and season well. Grownup Erin prefers her mozzarella sticks with marinara sauce…though if you passed her a plate of them with ranch dressing at a football party, I doubt she would say no. for serving (or ranch dressing if that's more your style), Bake in the lower third of your oven for 6 to 8 minutes, until the cheese is heated through and the crumbs are golden. In a separate shallow … You can also set these out for game day parties and they’re sure to be a hit! Whether you are looking for an appetizer for your next game day party or simply want to relive a little of your own childhood magic, these easy baked mozzarella sticks are a slam dunk! Line a large baking sheet with aluminum foil and coat with the olive oil spray. In a separate shallow bowl, whisk the egg, egg white, and 1 tablespoon water until well combined. Information is not currently available for this nutrient. Homemade Baked Mozzarella Sticks Mozzarella sticks are a delicious treat, probably one of the most popular appetizers at restaurants, and a fun party food. Oven Baked Mozzarella Cheese Sticks . Cut the cheese sticks in half, making 24 slices, then put the slices in the freezer until completely frozen Beat the egg in a small bowl. Once people tasted crispy on the outside, gooey on the inside fried cheese, the dish spread like wildfire. The recipe uses simple ingredients to yield deliciously cheesy and golden goodness. These baked mozzarella sticks are the best of both worlds. Remove from oven and serve with sauce, warmed as follows. Thank you! I adore both sweets and veggies, and I am on a mission to save you time and dishes. This recipe has been compensated by Collective Bias, Inc. and its advertiser. Childhood Erin would have opted for ranch dressing as her dip of choice. Hi Erin! Let stand 3 minutes. I’m so sorry you had trouble with these, Shadie. You saved Light and Baked Mozzarella Sticks to your. I used Panko crumbs also. 4 reduced-fat mozzarella string cheese sticks, halved, Back to Light and Baked Mozzarella Sticks. Haha! Add the flour to a plate or pie dish. My secrets for making wholesome meals you'll WANT to eat. Winner! When ready to bake, place the flour in a shallow bowl (a pie dish works well). #TeamPizza #CB #CollectiveBias. Preheat a toaster oven on broil setting, or set an oven rack about 6 inches from the heat source and preheat the oven's broiler. These will be a hit with everyone who tries them (including you!). Place the baking sheet in the bottom third of your oven and bake at 400 degrees F for about 6 to 8 minutes. Don’t be surprised if your game day party guests gobble them all up long before kickoff. Second, the egg mixture, and third, coat in the breadcrumb mixture to finish. I think chilling mozzarella sticks keeps them together better. Repeat dipping in egg and breadcrumbs for a double-thick coating. Now that football season has arrived, I have a recipe for you that’s part classic game day, part nostalgic childhood comfort food, and entirely delicious: homemade baked Mozzarella Sticks. Your email address will not be published. Repeat this process with each mozzarella stick. Both times the moz sticks shape melted during last half of cooking. If you have leftovers, they would be delicious dipped in a big bowl of, Once the cheese sticks are breaded, you can freeze them unbaked for. Thanks. Gooey mozzarella cheese coated in a crispy bread crumb crust, baked to golden perfection. The recipe steps are straightforward, but you’ll want to plan ahead. Info. Unlike the mozzarella sticks you’ll find in a freezer box or on a bar menu, today’s homemade version is baked, not fried (just like these tasty Jalapeno Poppers). Here are some easy tips and tricks to follow: Make sure you freeze the low carb mozzarella sticks for at least an hour before baking. Serve with your choice of sauce, and DIG IN! Grab another small bowl and whisk the egg, egg white, and water until combined. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I really enjoyed them and would definitely make them again. Repeat the process with the remaining cheese sticks. First, the flour. Crispy, cheesy baked mozzarella sticks - Easy, simple vegetarian appetizer ready in 30 min, and so much healthier than traditional fried mozzarella sticks. Bake mozzarella sticks until bread crumbs are browned and cheese begins to ooze, 6 to 7 minutes. Try making these warm and gooey, yet crispy oven baked mozzarella cheese sticks at home. I will not make again. Skinny Baked Mozzarella Sticks. Making mozzarella sticks without frying them is easier than you might think! Your email address will not be published. Repeat this process twice, so you get a thick enough coating on the outside. Definitely needed to freeze them before attempting to bake. Coat cheese sticks in flour, then dip in egg mixture and bread crumb mixture. Place the baking sheet into the freezer for at least 2 hours. Made these in a conventional oven with the broiler set to low. Definitely tasty but the mozzarella oozed out of the breading so it was one big mess. Step 4 Microwave marinara sauce in a small bowl until warm, 20 to 30 … Glad to know we’re not the only ones, Amee! Cut mozzarella lengthwise into 1/2-inch-thick slices, then cut again into 4-by-1/2-inch sticks. I hope you had a great weekend too. Nothing says crowd-pleaser quite like warm and oozing cheese sticks dipped in marinara sauce. While these mozzarella sticks are deliciously cheesy on their own, they also make a great appetizer, side dish, or addition to your party spread. While this original recipe would not resemble the mozzarella stick of today, the basic ingredients and instructions are likely linked. Thank you sharing! Regular mozzarella cheese, cut into 4 inch by 1/2 inch sticks, can be substituted for the string cheese. I hope you were still able to enjoy them! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. While mozzarella sticks are baking, remove sauce from refrigerator and heat, in a microwave-safe dish, in microwave oven for 1 to 2 minutes until warmed through. This Baked Mozzarella Cheese Sticks Recipe filled with Ham & Mozzarella Cheese is a fun and healthy version of fried Cheese Sticks. You haven’t tried fried mozzarella sticks until you’ve made them yourself at home, and you haven’t tried fried mozzarella sticks until you’ve made these fried mozzarella sticks. Now, dip the cheese in each of the three bowl ingredients, making sure to coat it on all sides. Place … If you are are like me, a mom of a growing toddler, your fridge is most likely loaded with various kinds of cheese sticks … Good luck! Hi Kate, unfortunately, I haven’t tested the recipe any other way, and I worry that the panko breading would not stick to the frozen cheese with buttermilk alone. All opinions are mine alone. No gift befits the food-obsessed people in your life like a cookbook. This helps prevent the cheese from oozing out of the sticks; Don’t over cook the sticks! I should've took them out a minute sooner but I got distracted (shocking I know lol) so that's why they oozed a little but they were still awesome! Disclosure & Privacy Policy. Wondering if buttermilk would work as a substitute for egg as my son is allergic to eggs? Fortunately, you don’t have to give up this classic comfort food on your ketogenic diet with this easy recipe for keto mozzarella sticks… Bake for 8 to 10 minutes, until sticks are just heated through but not melted. Amount is based on available nutrient data. Arrange the cheese in a single layer on a parchment-lined baking sheet or plate, then freeze until completely solid, about 1 hour. I could live on this and pizza. In a third shallow bowl, combine the whole wheat bread crumbs, panko, Italian seasoning, and garlic powder. Homemade mozzarella sticks start with another fixture of my childhood, string cheese, which creates the ideal ultra-gooey center. Get the 5 essential tips for making DELICIOUS, wholesome meals that even picky eaters LOVE! In order to avoid a molten, gooey mess, the cheese needs to be frozen completely prior to breading, then again for a few hours after the breadcrumbs have been added. Arrange the frozen cheese sticks on the sheet, leaving about 3/4 inch between each. When you’re ready to bake, move the sticks to a baking sheet lined with aluminum foil. https://www.thegunnysack.com/baked-mozzarella-cheese-sticks-recipe Yum but not finger food. I broiled them just until a few started to ooze a little, about 4 1/2 minutes. We tried it today as a family. © 2010 - 2020 Well Plated by Erin. Beat egg in a small separate bowl. Homemade Mozzarella Cheese Sticks are made with whole milk mozzarella cheese, lightly battered with egg and a seasoned panko mixture. Fun to make and eat. I basically just made a pan of cheese with some bread crumbs scattered throughout. I tossed the whole mess into the marinara sauce and ate it with a fork. Easy to make, easy to get the family involved. Perfect party appetizer or snack! Whisk the eggs in a second … 181 calories; protein 11.6g 23% DV; carbohydrates 15.6g 5% DV; fat 8.4g 13% DV; cholesterol 66.5mg 22% DV; sodium 580mg 23% DV. I imagined by now the weather … In another plate or shallow pie … Freeze for 2 hours. I used seasoned whole wheat breadcrumbs but that was my only change. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. hey girl- these look so tasty! Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Allow cheese sticks to set before serving, about 1 minute. I definitely recommend using the toothpicks as it made it so easy to coat the mozzarella sticks without making a big mess. Learn how to make this classic winter warmer with recipes from around the world. Hand for the “ dry ” bowls and one for the “ dry ” bowls and one for “. Each cheese stick half to mid-way point, American chain restaurant, yum,,. Still able to enjoy them salt and pepper and stir together percent Daily homemade mozzarella sticks baked. Time and dishes may wonder what is so fancy about a crowd-pleaser cooking roast beef will help you a! Recipe, Jules and definitely have to try it with additional cooking spray for uniform browning worlds. 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Again into 4-by-1/2-inch sticks & mozzarella cheese sticks on prepared baking sheet prep a big.... Other recipes but wasn ’ t heard of this happening before, you.